Something I'm loving: We had song club for the first time in a long time, which is always fun. While singing in front of people is always a bit of a trauma for me, I did Mika's Happy Ending with a sort of Pub Choir vibe and it actually worked (for the most part) so when we were singing the 2 different parts with each other, it sounded quite good. (Though probably not to the poor people outside the venue).
Obviously I loved being back at the F1 for the first time since COVID and I always love Singapore so it was just the best few days. I walked around smiling like a loon as I was so happy.Something I'm learning: Even in the 1800's doctors were performing the most astounding operations. The brains of those thinking out of the box with known medicine, for it to become 'knowledge' is amazing. In The man in the red coat by Julian Barnes, there are many surgeries listed that will blow your mind. In 1883 Dr Pozzi (France) did 81 curettes for endometriosis (no deaths). I did not know they knew about endometriosis back then. (He also recommended warming the speculum (in antiseptic) for the woman’s comfort and for her modesty, not making eye contact during manual exams…(this was when drs didn’t wash their hands because 'a gentleman’s hands are always clean')…Pozzi was an advocate for hand washing - apparently this was a French/English medical divide.
Something I'm reading Longtime readers will know I love The Little Prince - and in fact a tiny version of him has been a photo subject and travel companion with me for years. I stumbled across this article and was so glad my curiosity made me read it to see where they were talking about. I knew NONE of this.. I especially love the bit about the fox and how it impacted the illustrations.
I also was playing around on Insta and saw this (image). The photo of David McCallum perplexed me. I had no idea he was a musician (with multiple albums). I googled his music to discover he has over 122k monthly listeners on Spotify. The wiki page had a date that stopped me in my tracks. His death was the 26th September 2023. I was momentarily confused and then sadly clicked news to see the flood of obits. I'd missed this in the news. As a kid, I adored Illya in Man from Uncle. I used to watch it on sick days (as it was on in day time by then) or try to video it once that luxury was invented. I would say, along with Paul Drake (from Perry Mason), he was my first tv crush.I too loved The Invisible Man and remember clearly the episode with the blind man (who is unperturbed by his invisibility...).I was very happy for him when he got another round of popularity (and regular work) with NCIS. I feel for actors, how hard ageing must be for them workwise.
I guess this will just happen more and more - all those people from your youth will slowly disappear. It's sad for the person and unsettling for the fabric of our being, as a thread comes loose.
Something I'm eating: I ate very well in Singapore - some other dishes I indulged in are here. I was on a waitlist for Burnt Ends but decided I had to give up on that so went to the Tippling Club instead. It was not a disappointment. In shophouse on Tanjong Pagar Road, the insides are funky and fun so I knew I was in for a treat. I spied my gin only to be informed that they created their own in lockdown and Prohibition Gin now makes it to their formula specifically and exclusively for them.
As I was dining solo, I was placed at the bar so I could be entertained by the activity in the kitchen but the chef and staff would also chat with me from time to tome, so it was really enjoyable - don't be put off the 11 course menu if on your own.
The lunch set menu was only $100++ and exceptional value. It was a sensational way to finish the weekend. Each dish had a strong fusion of flavours to experience and revel in as they unfolded on the palate.
Midway through the meal I started frantically texting friends on their way to Singapore to see if they could get a table during their trip.
Linking with #WOYP because I'm planning a trip and hoping to get back to the Tippling Club
What a great month, Lydia! Song Club sounds fun. I love to sing as well!
ReplyDeleteA fun and delicious music filled month for sure!
ReplyDeleteYour month was a whirlwind of music, discoveries, and culinary delights!
ReplyDeleteCaramba veo que la comida allá es muy frugal y ligera, por eso deben ser personas tan delgadas y saludables. Seguro es un buen país pasa visitar y conocer. Que disfrutes de un día sumamente agradable.
ReplyDeleteThose are some of the most interesting and exotic looking foods I've ever seen! What fancy eating for you this month:)
ReplyDeleteI would love to go to Singapore. It looks like such a beautiful place.
ReplyDeleteI LOVED living in Singapore and would love to go back and visit again! Glad you had a great visit, thanks for sharing.
ReplyDeleteI have been to Singapore before but haven't done any of the things you've done! Thanks for sharing all your fun with us. #WWandPics
ReplyDeleteThe architecture is beautiful I have been twice in Singapore Great city. The food looks interesting They are like pieces of art
ReplyDeleteYou have captured the ambiance beautifully in pictures and words.
ReplyDeleteI love all your photos, Lydia, but those food pics from Singapore were amazing. I'm glad you had such a good time.
ReplyDeleteI love how you live life to the max, Lydia. I'm not sure I would want to eat the dishes from your photos - they just look too beautiful but I suppose someone has to do it! LOL :)
ReplyDeleteWow! That's a LOT on your plate...and in your life!! Going well indeed.Thank you for linking up your blog post this week at Denyse’s Words and Pics for #WWandPics. Warm wishes and appreciation from Denyse.
ReplyDeleteWhat an artful presentation with the fancy food. I love gin! Plus, I've heard juniper helps with inflamation. :)
ReplyDeleteI've never heard of a song club.
ReplyDeleteA friend started it. I'm also in a Mah Jong Club that the same friend started. I started a Champagne club and I'm in 2 book clubs. I'm a big club person ;) Oh, and I'm a member of a motor yacht club but we don't have a boat. Ha!
DeleteWhat fabulous adventures you have Lydia!
ReplyDeleteThat food looks amazing! I loved our trip to Singapore in 2018.
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